weddings
Wedding Menus and Planning

2017 Wedding Menus & Planning Guide

​Menus can be presented in a variety of ways; a traditional buffet, a plated dinner or stations. Most wedding clientele choose from a variety of passed or displayed hors d'ouevres and opt for a traditional cocktail hour prior to the main meal. A well planned menu is the cornerstone of ​a successful reception and will appeal to a wide variety of guests.  DOWNLOAD our planning guide for more details.

We create custom menus to suit your particular taste, style and budget. We will work directly with you to design the best plan for your reception or rehearsal dinner. Our culinary team continually adds to our company cookbook, which reflects both traditional and the latest trends in dining. You may want to consider a themed menu, or a regionally inspired collection of delectable's that highlights the season's offerings.


Catering Works is an off-premise catering and special event planning company located in Raleigh, North Carolina. We serve the Triangle area, and other regions in and out of North Carolina. At the core of Catering Works success is a dedicated team of professionals, committed to preparing and presenting the highest quality recipes and beverages with artistic vision and finesse. We offer simple delivery drop off, elaborate full service events and everything in between!
Read More